Garden Fresh Salad - Iceberg, meculin mix, tomatoes, cucumbers, shredded carrots and radishes
Caesar Salad - Romaine Lettuce tossed with our Caesar dressing and grape tomatoes
Pasta Salad
Macaroni Salad
Potato Salad
Cole Slaw
(half tray serves 10 people/full tray serves 20)
Stuffed Shells- Meat OR Cheese
(half tray serves 15 people/full tray serves 35)
Oven Roasted Reds
Scalloped Potatoes
Mashed with Gravy
Rice Pilaf
Parsley Butter Potatoes
Corn Bread Stuffing
(half tray serves 15-20 people/full tray serves 30-40)
Baked Penne
Penne Pasta Marinara
Penne Pasta Vodka Cream Sauce -- Add Chicken or Shrimp
Cheese Tortellini Marinara
Lasagna - Meat
Macaroni & cheese - try w/ stewed tomatoes
Roast Sirloin of Beef w/ mushroom Gravy
Baked Virginia Ham
Beef Stroganoff
Meatballs Italian or Swedish
Sausage Pepper and Marinara with onions
Bread Pork Chops
Fresh Roast Turkey with Gravy
Chicken Francaise
Chicken Scampi
Chicken Marsala
Chicken Cacciatore Red or White
Sautéed Chicken w/ Sun dried Tomatoes in a sherry basil cream sauce
Marinated Chicken Breast
Stuffed Chicken Breast (need 1 weeks notice)
Broiled Haddock w/ lemon butter
Stuffed Cabbage Rolls (Piggies)
Roast Pork
Jambalaya w/ Kielbasa, Chicken and Shrimp
Orange Roughy w/ Sesame seeds & Topped with Orange Sauce
Chicken Tenders (Breaded)
Baby back ribs (jack style or BBQ)
(Hot, Mild, Cajun, Spicy Honey BBQ, BBQ, hot garlic, mild garlic, thai, Jack style, or Garlic and Butter)
Chicken Wings
Buffalo Bites (Boneless)
Vegetable Medley
Baby Carrots -- Candies OR Orange Marmalade
Green Beans Almandine
Corn Off the Cobb (in season)
*Call 10 days in advance for ordering.
*chafing dish rental upon request $10.00 each, Sternos $1.00 each
**Please advise some dishes may only need 48hrs notice. Please speak to our chef about timing and ordering.